Welcome to FOODIES!

Why do adults get to have all the fun? All those newspaper reviews and food critics...what if us adolescents want to check out what's on our plates? So who's up for the FOODIES Challenge?

The FOODIES challenge was created by moi the very second I started this blog. (It is not, unfortunately, some nationwide sweep of kids submitting meals that I'm just trying to promote. It is most certainly not nationwide. I hope you didn't get your hopes up.) It's simple: Take a picture of your dinner (or lunch, or breakfast)--delicious or not--and upload it to the site. Then describe your meal a bit. Hopefully we'll all get delicious recipes and food ideas, plus we'll get to see what other people everywhere are eating! Here's a sample (I didn't actually eat this):

Black Bean Tacos with Vegetables

Meal: Dinner
Who made it: Me
Tastyness: 8/10
Healthyness: 9/10
Comments: These tacos were very good. Blah blah blah...
(try to include a recipe if you liked the meal)

Does your lack of adequate technology prevent you from posting pictures? That's okay. Just describe the meal in depth, or get a picture from Google.

So are you ready?

Sincerely,
MS. FOODIE

Monday, October 28, 2013

My Next Restaurant Dinner--10/26/13



Just got back from NY. I'm posting about last night's dinner and later I'll post about tonight's. So last night we went to a Mexican restaurant, and at first I thought it was just plain cheesy--loud, vaguely Spanish music, sombreros, the whole nine yards. But then I saw the running fountain in the middle of the restaurant, the fancy chandeliers, and the extremely yummy-looking menu. When we sat down, we also noticed that every few minutes, the waiters and waitresses would start clapping and shaking maracas in front of a table, apparently in honor of peoples' birthdays. The birthday person also received a gigantic, brightly colored straw sombrero. Not even kidding. Oh, and the food was pretty good, too.

Meal: Dinner
Who made it: La Fiesta Mexican restaurant
Tastyness: 8/10
Healthyness: 6/10
Comments: I got the El Vegetariano plate (it is impossible to say the names of some restaurant foods without sounding ridiculous--Indian, for example), which was two spinach enchiladas, rice, and beans. It was pretty good at first, but the enchiladas had way too much cheese and the meal started to get heavy near the end. Pretty good though, all in all.

My Dinner 10/27

Tortellini with Pesto Sauce
Meal: Dinner
Who made it: Mom, although it hardly counts when the tortellini was frozen and the pesto was premade
Tastyness: 8/10
Healthyness: 8/10
Comments: I don't know. I'm tired. It's tortellini. What more is there to say?

MS. FOODIE

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